Radisson Blu St. Helen's Hotel, Dublin

 
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Dining

Talavera Restaurant

A visit to the award-winning Italian Restaurant talavera is a must! With a team of renowned Italian Chefs led by Giancarlo Anselmi, the restaurant offers authentic Italian cuisine in a relaxed atmosphere, with rich intimate surroundings, cosy fireplaces and candlelight. You can choose from a varied selection of colourful pasta along with the finest fresh fish, meat and delicious specialties.

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Orangerie Bar

Set in a unique Victorian conservatory with magnificent views of the gardens, the Orangerie Bar is on the second floor of the hotel. Popular with local Dubliners and hotel residents, the Orangerie is a hive of activity both during the week and at weekends. A refreshing light menu is available at lunch and in the evenings, as well as afternoon tea in the charming Ballroom Lounge from 2 pm - 6 pm.

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Le Panto

Our classical dining room, Le Panto offers a sumptuous Sunday Lunch using only the freshest local produce and is set in elegant surroundings with views over the beautiful gardens. Its name, along with other rooms at St. Helen’s, has military connections. Over the fireplace hangs a copper representation of the battle of Le Panto, as described in the famous poem by G.K Chesterton. Le Panto is also the perfect venue for exclusive private lunches, dinners and weddings and can seat up to 80 people.

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