Radisson Blu Royal Hotel, Dublin

 
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Verres en Vers

Friendly and welcoming, Brasserie de Verres en Vers is a new, modern interpretation of the French Brasserie. Quietly glamorous and sedately cool, design is an integral part, with clean lines, dark wood finishes and an elegant contemporary floral detail. Tables are laid with crisp white linen, large glasses, heavy cutlery and white crockery, with a solid and reassuring feeling of old-fashioned classic quality and style. The varied menu includes ever-changing plats du jour and staple and signature dishes such as steak au poivre, coq au vin and salade Niçoise.

Opening Hours:
Grab & Run Breakfast:

05.00 - 07.00

Breakfast:
Monday - Friday 06.30-10.30 & Saturday - Sunday 07.00-11.00

Lunch:
12.30 - 14.30

Dinner: 18.00 - 22.00
Sunday Brunch: 13.00 - 16.00