Radisson Blu presents premier restaurant in Galway
Chefs at the Radisson Blu Hotel & Spa, Galway use the finest quality ingredients to design creative dishes that inspire the most discerning palates. At Restaurant Marinas, patrons will appreciate the exceptional attention to detail, paired with superb cuisine and exemplary service.
Enjoy free car parking when dining at Le Marchè or Restaurant Marinas.
This restaurant in Galway is known for its fresh, local seafood, as well as international dishes created with local ingredients. An extensive wine list accompanies the menu, perfectly matching the cuisine. Marinas also offers a private dining area and catering for up to 80 guests, perfect for intimate gatherings.
Relax and savour a range of cocktails, beers and Irish stouts, as well as an array of Irish whiskeys and spirits while the resident pianist, Maurice, entertains guests each evening, Thursday through Saturday. The Atrium Bar & Lounge opens out onto a heated terrace overlooking Lough Atalia, the perfect setting from which to watch the sun set on Galway Bay.
Sip champagne or a special cocktail on the terrace, the perfect place to linger and enjoy. The Veranda Lounge presents comfortable elegance with stunning chandeliers and modern décor. With its large drop-down screen, it is sure to attract sports enthusiasts and is the perfect venue for pre-dinner drinks.